Magnolia Bakery Nutella Banana Pudding بنانا پڈنگ recipe by morEwish

Its National banana pudding day! Well, I am so bad at keeping track of all these days but since I already had the recipe, what better day than today to share. So I recreated Magnolia bakery banana pudding and Nutella banana pudding today.

Recipe I am sharing today is the original banana pudding recipe straight from the official Magnolia Bakery Instagram page, and it actually requires pretty basic ingredients. The preparation is super easy as well, and the most difficult part is when you have to wait for four to eight hours until the pudding chills in the fridge.

Can you make it that long? Well, for a dessert that delicious, anyone can. The reason why you shouldn’t serve the pudding too soon and wait for at least four hours is to give the ingredients and flavors a chance to blend together in the fridge into one soft and delicious creamy goodness.

Video in Urdu: 

Video in English: 

Ingredients:

Sweetened condensed milk One 14 oz can

Ice cold water 1 1/2 cup

Instant vanilla pudding mix (preferably Jello-O brand) - one pack 3.4 oz pack
Heavy cream 3 cups
Nabisco Nilla Wafers (no substitutions if you wamt exact taste!) 1 12 oz box
Bananas 4 -5

For Nutella one- 

2 cups Nutella