Tuesday, April 25, 2017

100th Video!!! Plain Teatime Vanilla Cake Recipe | Cake Tutorial by morEwish





Today Marks the 100th Episode of the Video Series. A huge thank you to everyone from around the globe whohas subscribed to the blog and YouTube … never in my wildest dreams would I have imagined millions of friends would be watching, learning and smiling along as I cook in my little kitchen.





This Best-Ever traditional Pakistani bakery style Butter Cake, pound cake, teatime cake is super moist, easy to make, and this Cake truly is the best. My family and I could not stop eating it.The smell of this takes me back to my childhood... a slice of this at teatime was a real treat






πŸ’‘ Tip: Sifting flour helps to remove any lumps from the flour, which could affect your baking and also removes any unwanted debris. In addition, sifting helps to combine the flour with any dry ingredients like baking powder, salt or cocoa powder before they are added to the recipe.


Video Tutorial:





Ingredients:

Eggs 2
Sugar 1 cup
All purpose flour 1 1/4 cup
Baking powder 1 1/4 tsp
Oil 1/2 cup
Milk 1/2 cup
Vanilla essence 1 tsp
Orange food color few drops, optional


πŸ’‘ Tip: You can check your cake like after about 30 minutes if its darken a little bit then you can cover it with little bit of foil, just tent it lightly

This cake is the lightest, fluffiest and tastiest simple plain vanilla cake ever. This old-fashioned cake has been around for a very long time. It’s a very delicate and moist cake.
If you look over the years, the styles have changed - The icing to the cakes has changed flavors. But if you really look at the cake itself, it’s really the same

Tuesday, April 18, 2017

Hari Mirch Qeema | Spicy Grounded meat recipe by morEwish





When I have a craving for meat I always think of a Qeema. We as a family are a big fan of ground meat and you cannot beat the feeling of a spicy meaty dish... No funny ingredients and just simple stove top cooking! classic comfort food.






Memories and storytelling are what makes us human beings... I have a very strong childhood memory of Hari mirch qeema, it reminds me of our family picnics with rawa maida paratha.. wow! I am missing all that while I am making this qeema. Please leave me a comment what foods remind you of your childhood, I would love to hear about that..


Video tutorial:







Ingredients:

Grounded meat ( Beef Qeema) 2 lbs
Fried onion 1/2 cup
Salt 1 1/2 tsp (to taste)
Red chili powder 1 tbsp (to taste)
Coriander powder 2 tsp
Garlic paste 1 tbsp
Ginger paste 1 tbsp
Turmeric pd 1/2 tsp
Yogurt 1 cup
Garam masala powder 1/2 tsp
Cilantro, chopped 1 tbsp (optional)
Oil 1/4 cup



Wednesday, April 12, 2017

Channa Daal Fry recipe by morEwish





I know you're busy — so let me cover dinner tonight. Mildly flavored chana dal cooked with tomatoes and spices makes it a perfect everyday dal recipe, this recipe is easy and will satisfy even the pickiest person on the table...






You Probably have all the ingredients in your pantry as this recipe requires very basic ingredients. So what are you waiting for? Get in your kitchen and make this delicious Channa daal recipe today..


Video Tutorial:





Ingredients:

Channa Daal 1 1/2 cups (washed ans soaked for 1 hour)
Onion chopped 1/2 cup
Tomatoes chopped 2, medium
Cumin seeds (zeera) 1 tsp
Tumeric powder (haldi) 1/2 tsp
Red chili powder (Lal mirch) 1 tsp
Amchoor (khatai powder) 1 tsp
Garam masala powder 1/2 tsp
Salt 1 tsp, to taste
Fenugreek leaves (Qasoori Meethi) 1 tsp
Oil 4/5 tbsp
Cilantro, chopped 2/3 tbsp



Tuesday, April 11, 2017

Bagel Pizza Recipe by morEwish



Pizza bagels are ultimate snack. They're easy, ready in minutes ... The recipe for pizza bagels is pretty darn simple and they’re great for when you don’t feel like messing with making your own dough or don’t feel like heating up your oven to seventy-billion° F.
They are 100% customizable so everyone gets to make their own little pizza bagel loading up on whatever toppings they want.





You can top the cheese with pretty much anything you’d put on a regular pizza…things like pepperoni, sausage, veggies..

Totally delicious, totally easy. This is kind of a non-recipe, but here are some directions that you can copy, paste, and print if you so desire, and you can substitute with hamburger buns or even french bread as well.

So feel free to get creative here I already shared my favorite way to prep these cute little pizzas.


Video Tutorial:







Ingredients:

3 Bagels
1/4 cup tomato sauce (pizza sauce or marinara)
1/2 cup cooked meat
1/2 cup shredded cheese blend
oregano n crushed red peppers


Wednesday, April 5, 2017

Zeera walay Aaloo | Aaloo ki katliyan | Seared Potatoes with cumin recipe by morEwish



A baby on one hip, a toddler crying on your leg, with soccer practice in less than an hour - I get it. Been there. Done that. Still doing that!
So, healthy, quick weeknight meals are a must for everybody. Whether it's just you or a family of 5 you're feeding. And when I have nothing to cook then aloo ki katlian or Zeeray walay aloo is
the best option for us. Have it with Paratha or chapati goes well with this dish or enjoy it at breakfast.






Simple, great-tasting recipe ready in a flash. Just what you need when there's a lot on your plate. Recipe, which could be easily made at home at any time of the day. And if you make these allos in a different way let me know in a comment


Video Tutorial:




Ingredients:

3/4 medium potatoes, thinly sliced
1 tbsp cumin seeds, zeera
1 tsp salt (to taste)
1/2 - 1 tsp crushed red peppers (kuti lal mirch)
1/4 tsp turmeric powder (haldi)
1/4 cup oil

Monday, April 3, 2017

Make-ahead Breakfast Smoothies by morEwish




Smoothies are everywhere these days: in the mall, at fast-food restaurants, in coffee shops. But for the most part, those smoothies might be better termed fruit milkshakes. Stuffed with sugar, frozen
yogurt, even ice cream, they do more harm than good

Healthy breakfast smoothies that are packed with all the protein, fruits and veggies you need to power your day.
Perfect as a filling snack, quick breakfast on the go, or nutritious beverage, smoothies are a healthy choice any time of day.





Tips:
  • Add smoothie recipe ingredients like milk, yogurt, water, or juice first to get the blender moving. Then, add lighter, drier ingredients, like leafy greens, followed by heavy ingredients like ice and fruit pieces.
  • Prepare frozen fruit ahead to save time. Cut and freeze on a baking sheet, then transfer to a freezer bag or container.When something is in season, it packs the healthiest punch.
  • Frozen bananas go a long way. Peel, slice, and freeze them. This go-to smoothie recipe ingredient adds thickness without taking over other flavors.





You can make ahead and keep it in fridge. Once your smoothie has had its fridge soak time, you can check it to see if it's the consistency you like and make adjustments. Fruits can have different liquid content, and that can affect the consistency of your smoothie.


Video Tutorial:




Tying a cleanse, want to jump start your day, or need a post-workout treat? Healthy breakfast smoothies that are packed with all the protein, fruits and veggies you need to power your day. When recipes are as tasty as these healthy breakfast smoothies, eating right is a delight, not a chore.


Ingredients for One Smoothie:

There is actually no exact quantity, you can adjust according to your taste buds and preferences, still leaving details just for an idea..

1/2 cup Yogurt (plain, vanilla or flavored)
1/4 - 1/2 cup Leafy greens (baby spinach, kale, baby kale, chard)
1/4 - 1/2 cup frozen fruit (Now possibilities are endless - berries are best tho, antioxidants)
1 tbsp Chia seeds, and/or flax seeds, grounded oats
1 frozen banana (over ripe is preferably)
2 -4 tbsp liquid - Almond milk, milk, orange juice, water
I never add any sweetener, but you can use honey, agave, or sweetener substitute.



Friday, March 31, 2017

Cinnamon Sugar Nutella Crescent Rolls recipe by morEwish





Stuff a buttery crescent roll with Nutella, roll it in cinnamon sugar, and bake. This is the easiest recipe for happiness, in 10 minutes flat. This recipe for Nutella Crescent Rolls will make your family smile.






These little bundles of joy are perfect if you need a quick dessert for a dinner party, have late night drunchies or for breakfast or brunch... Not a fan of Nutella? Substitute with chocolate chips or just peanut butter

Video Tutorial:





Ingredients:

Pillsbury Crescent roll 1 can
Nutella 8 tsp
Sugar 1/2 cup
Cinnamon, ground 1 tsp to 1 tbsp

Tuesday, March 28, 2017

Beach picnic turned into an Indoor Picnic

Once upon a time in a land not so far away, actually in our previous house last year we planned a beach picnic but because of rain and Ellmyra's love of "Daniel Tiger Neighborhood" we did indoor picnic!


Friday, March 24, 2017

Walnut Chocolate Toffee Bars by morEwish





Shortbread crust topped with melted chocolate and toasted walnuts.This recipe was adapted from Diamond Walnuts package, but these types of bars are classic and a lot of fun because you can vary the nuts and chocolate





I used semi sweet chocolate for these, but they’d also be good topped with chopped hazelnut flavored chocolate or milk chocolate. Also, the recipe halves well, so if you want to make a half batch
just halve all the ingredients and bake in an 8 inch square pan. Really good butter and chocolate would make them even better!


Video Tutorial:




Ingredients:

1 cup butter or margarine, softened
1 cup firmly packed brown sugar
1 egg
1 tsp vanilla
2 cups all-purpose flour
1/2 tsp salt
1 1/2 cups chopped walnuts
1 cup semi-sweet chocolate pieces

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