Tuesday, May 30, 2017

Cottage Cheese Cutlets πŸ§€ | Ramadan Recipe by morEwish❣

Cottage Cheese cutlets are crumbled cottage cheese mixed with potatoes and shaped into patties/cutlets. These are crispy from outside and soft from inside. You can serve them for a snack and starter recipe with ketchup or chutney. Perfect for Iftar or school lunches. It's simple yet delicious

Video Tutorial:


Boiled and mashed potatoes 2 cups
Cottage Cheese Crumbles 2 cups
Onion, chopped 1/2- 1  cup
Salt 1 tsp or taste
Black pepper 1/2 tsp or taste
Green chilies finely chopped 1 - 2 tsp
Cilantro, chopped 1/2 cup

Bite into these crunchy golden brown cutlets, which have a soft and tender filling to soothe your taste buds!

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