all purpose flour (unbleached) 2 cups
oil / ghee 2 -3 tbsp
oil for frying
water for kneading
in a bowl add flour, salt, oil and knead it and make soft dough
make small balls...
roll each with help of oil, and keep them aside... you can freeze them at this stage
deep fry them in hot oil
turn immediately and cook on other side for few seconds...
don't over cook it, it will make your poori crispier
put on paper towel, cover for a minute and serve