Sunday, July 1, 2012

Vanilla Sponge Cake


This is plain Vanilla Sponge Cake... you can use it for any desert or for any cream cake or pastry base... you need:
eggs 3 (separated) 
all purpose flour 3 0z ( aprrox 3/4 cup)
sugar 3 oz ( approx 1/2 cup)
baking powder 1 tsp

grease two 8 inch pans... line with parchment paper... i prefer using parchment paper for sponges... it will help in taking out of the pan after baking 


separate yolks and whites


now beat whites very well until stiff peaks forms



add yolks and beat


add sugar and beat that with eggs untill well combine and you will get a fluffy mixture


fold sifted flour and baking powder in sugar and egg mixture


pour the batter  in prepared pans


and bake them for 25 - 30 minutes, or until a toothpick inserted in the center of the cake comes out clean


cool on wire rack... and remove the parchment paper

use for any cream cake or for deserts... your basic vanilla sponge is ready


Follow by Email

LinkWithin

Related Posts Plugin for WordPress, Blogger...