Tortilla filled with cheese and then grilled - Quesadilla is my family favourite Mexican dish.. You can any savory filling. Today i filled it with Chicken and peppers.
I served it with Pico de Gallo which is a condiment, mix of onions, tomatoes, cilantro and lime juice, you can add Jalapeno for heat.
Video Tutorial:
Ingredients:
2 tablespoons olive oil
2 pounds skinless chicken breasts
Salt and pepper
2 tablespoons taco or Cajun seasoning mix
1 large onion, cut in half and then into slices
1 green bell pepper, seeded and sliced into strips
1 red bell pepper, seeded and sliced into strips
1 yellow bell pepper
12 tablespoons butter, for frying
12 large flour tortillas
2 1/2 cups grated cheese (Monterey Jack is the best)
Pico de Gallo:
12 Roma tomatoes (slightly under ripe is fine)
3 yellow or red onions
2 cups fresh cilantro leaves
2 to 3 jalapenos
1 lime
Salt
If you try this recipe, let me know how it turned out with you guys, thank you so much for stopping by, Happy Cooking!
Recipe Adapted from: http://www.foodnetwork.com/recipes/ree-drummond/chicken-quesadillas-recipe.html#lightbox-recipe-video
Recipe Adapted from: http://www.foodnetwork.com/recipes/ree-drummond/chicken-quesadillas-recipe.html#lightbox-recipe-video
No comments:
Post a Comment